Who says bread pudding has to be a sweet? Rich cheeses and fresh herbs make this savory bread pudding an instant favorite for holiday meals or just a weeknight at home with the family.
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Your family will flip for this no-flip-necessary French toast! Just make it up the night before and put it in the oven in the morning. Cream cheese makes it even more special.
A staple of breakfast menus everywhere, is Eggs Benedict a meal we can make easily in our own kitchens? Of course! Using whole grain English muffins makes this a reduced guilt breakfast for the whole family.
Your mom didn’t make ‘em like this! This fresh take on an old classic uses Hollandaise sauce and cooks the whole thing under a broiler for a crispy, gooey meal that muddies the line between breakfast and lunch.
Your kids can help with this one since there isn’t any frying on the stove. Just crack some eggs, whisk in some spices and milk, and pour over the bread. The oven does the rest!