As far as portable foods go, falafel often ranks at the top of most lists and for good reason. It is healthy, full of amazing spices, and surprisingly easy to prepare. Not to mention, it is somehow simultaneously both light and satisfyingly filling. What's not to love?
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There are few things in life more comforting than a good bowl of soup. This is especially true when we are rapidly approaching full on hibernation season. This dish is even more comforting when the soup is topped with melty cheese, and chocked full of savory onions and rich herb soaked stock.
This time of year calls for warm wool sweaters and baking all things squash. With autumn well under way, the cool weather demands a bowl of soup!
Call them "hacks," "secret weapons," or just plain ol' good ideas; I think we'd all agree that saving time without sacrificing quality is something we can get on board with. This is especially true when it comes to feeding a party. We've all been there; you've been planning for weeks, then somehow it's three hours before guests arrive, and it looks like a bomb went off in the living room. Not to mention, the only food you have to share is a couple slices of cold pizza, and some day old donuts. While this may not deter some guests, it's really not something we recommend falling back on.
Despite having so many activities of obvious precedence, we still have to eat. This is when having a few, foolproof, ready-to-go meals become a necessity. However, as any seasoned veteran of summer time unpredictability knows, you have to be able to adapt. You never know who will be sitting at the table
St. Patrick’s Day is almost upon us, but this savory beer cheese spread can be your next party’s show stopper no matter the occasion or dictated color of outerwear (green just isn’t my color). Are you in need of an easy but delicious game day dip? Requiring an impressive spread to serve at your next cocktail party? Or just want something smoky and cheesy to bite into shamelessly as a midnight snack (no judgment, we’re all friends here). If so, then this spread on toast recipe is for you